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Sushi Stu
Beginners guide to Japanese food
Chef's Life Blogs
August 14, 2017 #Sushi #Recipes #vegetarian

Poke bowl the next generation of sushi!

by Hazuki

Poke (po-keh) is a Hawaian inspired sushi bowl. It is a raw fish salad. Poke began with fishermen seasoning the off-cuts from their catch to serve..

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July 24, 2017 #Recipes #vegetarian

Try different gyoza! for vegans and others

by Hazuki

Gyoza are pan-fried Japanese dumplings. Normally filled with minced pork and cabbage, Chinese chives. Pork gyoza is always so nice, but there some..

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May 26, 2017 #Ingredients #vegetarian

Get healthy and lose weight for summer with Tofu!

by Hazuki

Eating tofu is one way to lose weight. Tofu helps you lose excess body fat if you consume it as part of a reduced-calorie diet. Tofu is an..

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May 15, 2017 #Sushi #vegetarian

Vegetarian or vegan? Sushi can still be for you

Today marks the start of National Vegetarian Week, and to celebrate, we’ve put together a guide on choosing vegetarian sushi.

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