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Sushi Stu
Beginners guide to Japanese food
Chef's Life Blogs
News
November 09, 2014 #news #Recipes

HOW TO MAKE DEEP FRIED SUSHI ROLLS

Sushi is one of the healthiest foods about, and it's so light too! So sooner or later someone was going to deep fry it and make it the opposite. Ok,..

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October 30, 2014 #news #Recipes

HOW TO MAKE MISO AND KABOCHA / PUMPKIN SOUP

It's Halloween today, so we thought the perfect recipe to share today would be pumpkin soup - but this is not your usual pumpkin soup, this has a..

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October 23, 2014 #news #Recipes

HOW TO MAKE ICE CREAM MOCHI

Mochi make a wonderful treat; the sticky, sweet glutenous rice balls are often filled with anko or chocolate, but on those special occasions where..

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October 13, 2014 #news #Recipes

HOW TO MAKE TAIYAKI

Taiyaki is one of the foods most associated with Japanese street food. It's an extremely popular and classic dish. It can only be described as a..

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October 05, 2014 #news #Recipes

TAMAGO AND MEAT SOBORO INARIZUSHI RECIPE

Inarizushi is a much loved favourite at many sushi restaurants - it consists of a deep fried, soft tofu pocket which is seasoned with rice wine and..

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October 02, 2014 #news #Recipes

JAPANESE OMURICE RECIPE

Have you heard of Japanese Maid Cafes? We all know Japan is renowned for it's curious cafes (cat cafes and bunny cafes just to name a few!) but a..

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August 18, 2014 #news #Recipes

HOW TO MAKE TAKOYAKI

Take is the Japanese word octopus - it's not an extremely popular seafood in the UK, but it really should be! If we had Takoyaki vendors lining the..

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August 04, 2014 #news #Recipes

HOW TO MAKE CHICKEN TERIYAKI

So we've covered a lot of popular Japanese restaurant dishes on our blog now, including udon noodle soup, ramen, mochi and more, but we haven't yet..

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July 07, 2014 #news

THE 1-WEEK RAMEN DETOX!

Ok, so sometimes we overdo it a little – too much alcohol, too many take-aways and not enough vegetables. It’s so easy to fall into this healthy..

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June 23, 2014 #How To

How To Make Japanese NOODLES

We can slurp up a bowl of Japanese noodles in a matter of moments, and they take just seconds to cook, but have you ever considered how to make..

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