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Sushi Stu
Beginners guide to Japanese food
Chef's Life Blogs
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Stuart Turner

Recent Posts

May 31, 2017 ##ChefsLife

Chef's Life: Clifton Muil

 

Tattu’s executive chef Clifton Muil, originally from South Africa where he trained under one of the country’s most acclaimed chefs Richard..

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May 16, 2017 #SushiStu #Sushi #rice

New Kuro Sushi Rice Launches

We're delighted to announce we've teamed up with Eurostar Commodities Ltd to launch a new brand of Japanese-style rice. 

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May 15, 2017 #Sushi #vegetarian

Vegetarian or vegan? Sushi can still be for you

Today marks the start of National Vegetarian Week, and to celebrate, we’ve put together a guide on choosing vegetarian sushi.

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Is sushi gluten-free?

Sushi is a delicious and flavorsome go-to meal enjoyed by many. But is it safe to eat for people with coeliac disease, or those who have gluten..

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April 04, 2017 ##ChefsLife

Chef's Life: Liam Watton

 

As part of our Chef's Life series we caught up with our good friend Liam Watton. Liam is the head chef at the House of the Rising Sun in..

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March 21, 2017 #SushiStu

We've launched a new Japanese alcohol e-commerce site

Our very own Stuart Turner has launched a new sister site which stocks the UK's largest range of Japanese sake.

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March 13, 2017 #SushiStu #news

Making sushi on BBC Radio Sheffield

Our very own Stuart Turner spent his Saturday morning cooking up a storm live on BBC Radio Sheffield, joining presenter Kat Cowan in her kitchen.

..

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March 06, 2017 ##ChefsLife

Chef's Life: Jennifer Kerr

We caught up with Jennifer Kerr, founder of Minato Sushi. Jennifer is a massive sushi lover and set up the company after returning home from her..

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March 03, 2017 #SushiStu

Our sushi machine goes global

Did you hear that we've sold our 500th sushi machine to a restaurant 8,000 miles away in South America?

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